Panchrangi Dal 500 Gm

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₹120 ₹120

Inclusive of all taxes

NatureLand Organics� Pachrangi Dal is highly nutritious and is found in almost all Indian kitchens. It is one of the healthiest and tastiest elements for a delicious everyday curry. Our organic Pachrangi Dal is a wholesome addition to your diet as it has high fiber content that helps in lowering cholesterol.

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OVERVIEW

Benefits

1. Good source of protein, fiber, vitamin A & C

How To Use

Panchrangi Dal with Chappati- In a Bowl Soak Panchrangi daal for 2 hours. In a pressure cooker add oil, cumin seeds, grated ginger and chilli. Then add chopped tomato and saute it for few seconds.Then add 2 cups of water,soaked dal, salt, turmeric powder and pressure cook it for 3 whistles.Garnish the dal with coriander Leaves and serve hot with Chappati and Raita.

Panchrangi Dal with Rice- In a Bowl Soak Panchrangi daal for 2 hours. In a pressure cooker add oil, cumin seeds, grated ginger and chilli. Then add chopped tomato and saute it for few seconds.Then add 2 cups of water,soaked dal, salt, turmeric powder and pressure cook it for 3 whistles.Garnish the dal with coriander Leaves and serve hot with Rice and Salad.

FAQ

Ques: Is this product free from glyphosate and other chemicals?

Ans: Yes, Our products are organic.

Ques: Is this dal is unpolished?

Ans: Yes, our dal is unpolished.

Ques: Is this dal roasted?

Ans: No, they are not roasted.

Ques: Is it gluten free?

Yes, it is gluten free.

NatureLand

Natureland organics was founded for creating an effective and efficient bridge between Indian marginal farmers and buyers across the world seeking high-quality organic produce.